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Lili was a child prodigy, born in Paris to a very musical fmaily--her older sister Nadia became a composer and composition teacher, her mother Raissa Myshetskaya was a Russian noblewoman who married her Paris Conservatoire teacher Ernest Boulanger (who was 77 when Lili was born, and died in 1899), and her grandparents were cellists and singers. Lili started going with her sister to classes at the Conservatoire when she was only 5, sitting in on music theory lectures and learning the play the organ as well as singing, piano, violin, cello, and harp (was there an instrument she couldn't play???). She was encouraged by her family and their circle of musical friends (including Faure), and at only age 19, in 1912, she competed in the prestigious Prix de Rome (though had to withdraw early because of illness).
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But her life was interrupted by chronic illness, starting at only the age of 2 with bronchial pneumonia that weakened her system, and intestinal tuberculosis (now called Crohn's Disease) that led to her tragic early death. She didn't let it get in the way of her passion for travel, as she lived in Italy for long periods of time. World War I forced her home to France, where she and Nadia organized efforts to nurse and support soldiers as they returned from battle. She also used this time to finish works previously abandoned and complete some of her most famous pieces, including the beautifully sad Pie Jesu and the opera La princesse Maleine, which remained unfinished.
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The one biography I have of her life is The Life and Works of Lili Boulanger by Leonie Rosentiel. The Boulanger Foundation can be found here, with lots of info on both sisters' lives and work.
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